Showing all 5 results
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Cassava
Read moreCassava is a root vegetable. It is the underground part of the cassava shrub, which has the Latin name Manihot esculenta. Like potatoes and yams, it is a tuber crop. Cassava roots have a similar shape to sweet potatoes.
Cassava is the third-largest source of food carbohydrates in the tropics, after rice and maize. Cassava is a major staple food in the developing world, providing a basic diet for over half a billion people. It is one of the most drought-tolerant crops, capable of growing on marginal soils.
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King Coconut
Read moreKing coconut (Cocos nucifera) is a variety of coconut, native to Sri Lanka, India and Indonesia where it is known as Thæmbili (තැඹිලි). Less sugar content than regular coconuts. The king coconut tree is shorter than coconut trees, and are found commonly growing wild in many areas of the country – Wikipedia
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King Thambili
Read moreKing Thambili” coconut water is sourced from traditional farming estates where the palms are cultivated using sustainable and ethical farming practices and picked individually at the perfect time to ensure the tastiest and most nutrient rich coconut water. It contains 5 natural Electrolytes such as Potassium, Sodium, Magnesium, Calcium and Phosphorus to help you stay energized.
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Moringa Powder
Read moreMoringa leaves powder. The Moringa tree is often referred to as a miracle tree as the leaves are packed with so many nutrients, antioxidants and they are rich in protein, vitamins, and minerals. Moringa has a green, earthy taste – similar to spinach or matcha green tea. It is delicious mixed into food or drinks for a nutrient boost.
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